INGREDIENTS
2 cups
all-purpose flour
3/4 cup
unsweetened cocoa powder (not Dutch process)
1 1/4 tsp
baking soda
1/2 tsp
salt
2 sticks
unsalted butter, softened
1 3/4 cups
sugar
2
large eggs
1 tsp
pure vanilla extract
1 1/4 cups
dry red wine
Confectioner's sugar, for dusting
Whipped cream, for serving