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Raspberry Jam Bomboloni

www.foodandwine.com
  • 1 minute
  • Serves

INGREDIENTS

1/2 cup

plus 1 tablespoon lukewarm water

1 1/2

envelopes active dry yeast (3 1/4 teaspoons)

1 1/2 tbsp

honey

3 cups

all-purpose flour, plus more for dusting

3 tbsp

milk

6

large egg yolks

1/3 cup

granulated sugar, plus more for rolling

2 tsp

kosher salt

3 tbsp

unsalted butter, softened

3 cups

canola oil, for frying

3/4 cup

seedless raspberry preserves

Confectioners' Sugar, for dusting