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Grilled Miso Shrimp

Food & Wine
  • 30 minutes
  • Serves

INGREDIENTS

3 tbsp

fresh lime juice

2 tbsp

yellow miso

2 tbsp

vegetable oil

1 tbsp

finely grated fresh ginger

1

large garlic clove, minced

1 1/2 tsp

light brown sugar

1 lb

large shrimp, shelled and deveined

3

scallions, cut into 1 1/2-inch lengths

1/2 cup

mayonnaise

1 tbsp

sambal oelek