INGREDIENTS
10
garlic cloves, halved
3
fresh long red chiles, halved and seeded
6
small shallots, halved
2 tbsp
chopped fresh ginger
1 tsp
ground turmeric
1/4 cup
vegetable oil, plus more for brushing
Salt and freshly ground pepper
1
chicken, butterflied
4
fresh bay leaves
4
limes, halved