Warm Yellow Wax Beans in Bacon Vinaigrette

INGREDIENTS

2 lb

yellow wax beans, trimmed

3 tbsp

extra-virgin olive oil

4 oz

thickly sliced bacon, cut into lardons (1 cup)

2 tbsp

sherry vinegar

10 oz

cherry tomatoes, halved

small shallot, very finely chopped

garlic cloves, very finely chopped

1/3 cup

chopped basil

Kosher salt

Freshly ground pepper