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Spicy salmonburger in the remake

Original recipe from BBC Good Food
  • 20 minutes
  • Serves 2 to 3

INGREDIENTS

1

Salmon, skinless boneless and skinless fillets

1

bunch Coriander

1

Lemon wedge to serve

2 tbsp

Thai red curry paste

1 tsp

Soy sauce

1 tsp

Vegetable oil

1

Panko

thumb-size piece fresh root ginger, grated