INGREDIENTS
2 tsp
Ginger, ground
1/4 cup
Molasses
1
packet Active dry yeast
1 cup
Brown sugar, packed dark
2 tsp
Cinnamon, ground
1/2 tsp
Cloves, ground
3 1/2 cups
Flour
2 tsp
Kosher salt
1/4 tsp
Nutmeg
1 pinch
Sugar
2 tbsp
Butter, unsalted
2 tbsp
Butter
1 stick
Butter
1 cup
Whole milk
1/3 cup
Water