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Favoreats

Favoreats LLC

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Pan-Fried Flounder with Lemon Butter Sauce

Food & Wine
  • 30 minutes
  • Serves 4

INGREDIENTS

4

flounder or sole, fillets

2 tbsp

Lemon or meyer lemon, juice

1

Parsley, leaves

2

Egg yolks, large

1/2 cup

All-purpose flour

1

Kosher salt

1/4 cup

Olive oil, extra-virgin

1 cup

Bread crumbs, plain dry

1 stick

Butter, unsalted

1/2 cup

Whole milk