INGREDIENTS
2 cups
all-purpose flour
2 tsp
baking powder
1 tsp
baking soda
1 tsp
salt
2 tsp
ground cinnamon
1 tsp
pumpkin pie spice
1/4 tsp
ground cloves
1/4 tsp
ground ginger
4
large eggs
1 2/3 cups
granulated sugar
1 cup
vegetable oil
1 15 ounce can
pumpkin puree
1 can
sweetened condensed milk
1/4 cup
International Delight® Pumpkin Pie Spice Coffee Creamer
1/2 tsp
pumpkin pie spice
1/2 cup
butter, softened
8 oz
cream cheese, softened
3 3/4 cups
powdered sugar
1 tbsp
International Delight® Pumpkin Pie Spice Coffee Creamer
2/3 cup
heavy whipping cream
1/2 cup
chopped pecans