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Cherry-Vanilla Sour Cream Scones with Vanilla Cream Spread

An Edible Mosaicâ„¢
  • 40 minutes
  • Serves 8

INGREDIENTS

1/4 cup

Cherries, dried

1

Egg, large

1

Egg lightly beaten with

1

Jam

1 1/2 tsp

Vanilla bean spread

2 1/8 cups

All-purpose flour

1 1/4 tsp

Almond extract, pure

2 tsp

Baking powder

1 tsp

Baking soda

1 tbsp

Powdered sugar

1/2 tsp

Salt

3 tbsp

Sugar

1/2 cup

Butter, unsalted

2 tbsp

Butter

7/8 cup

Sour cream