INGREDIENTS
1 lb
Fish
2 tbsp
Cilantro
3 cloves
Garlic
4 handfuls
Lettuce or salad greens
2
Limes
1/2
Onion
1
Orange
2
Plum tomatoes
1 cup
Sauerkraut or fermented beets, homemade
1
Avocado or guacamole
1 tbsp
Honey or maple syrup
1
Hot sauce
1
Salsa
1 tsp
Chili powder
1/2 tsp
Pepper
1/2 tsp
Salt
2 tsp
Cumin
2 tbsp
Coconut oil or butter
1
Sour cream