INGREDIENTS
8 oz
Baby spinach, Organic
2 cups
Butternut squash
3 cloves
Garlic, Organic
1/2 cup
Onion, Organic
12
Lasagna noodles
1/8 tsp
Cinnamon, ground
1/4 tsp
Nutmeg
1/4 tsp
Salt & freshly ground pepper
1/4 tsp
Salt and freshly ground pepper
1/2 cup
Milk
3 cups
Mozzarella, Organic
1/2 cup
Parmesan cheese
1 cup
Ricotta cheese
1 cup
Ricotta cheese, Organic