INGREDIENTS
25 tsp
Corn syrup, light
1 1/2 cups
Confectioner's sugar
1 cup
Cornstarch or potato starch
1/8 tsp
Salt
1/8 tsp
Sea salt
1 1/8 cups
Sugar
2 tsp
Vanilla extract, pure
3 tbsp
Heavy cream
4 1/2 tsp
Gelatin, unflavored powdered
14 tbsp
Water