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The World's Easiest White Chicken Quinoa Chili

Lee Hersh
  • 50 minutes
  • Serves 6

INGREDIENTS

2 tbsp

olive oil

1 tbsp

mince garlic

1/2

large white onion, finely diced

2

medium chicken breasts (~8 oz.)

16 oz

salsa verde

15 oz

can white northern beans, drained

15 oz

can navy beans, drained

15 oz

can white hominy (or corn)

1 cup

white quinoa, uncooked

32 oz

low sodium chicken broth (4 cups)

salt,

1 tbsp

ground cumin

1/8 cup

lime juice

1/4 cup

cilantro

2 cups

riced cauliflower

1 tbsp

olive oil

1/8 tsp

salt