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Lobster and Asparagus Alfredo

Better Homes and Gardens
  • 25 minutes
  • Serves 4

INGREDIENTS

6 oz

Lobster meat, cooked

1 cup

Asparagus, cut into 1-inch pieces or broccoli flowerets

1 cup

Mushrooms, fresh

8 oz

Fettuccine

1/8 tsp

Black pepper, coarsely ground

1

Black pepper, Coarsely ground

1 dash

Nutmeg, ground

1

Breadsticks

2/3 cup

Half-and-half or light cream

2 tbsp

Margarine or butter

3/4 cup

Parmesan cheese