INGREDIENTS
1/2 cup
Blueberries, fresh
3
Eggs
1/2 cup
Coconut milk, full fat
1 tsp
Baking soda
2 1/2 tsp
Cinnamon, ground
3/4 cup
Coconut flour, organic
1/2 cup
Palm sugar, organic
1
generous pinch Sea salt, fine grain
1/4 cup
Tapioca flour
1/4 cup
Refined coconut oil* solid, organic
1/4 cup
Coconut oil (melted and cooled to nearly room temp)