INGREDIENTS
1 cup
Blueberries, fresh
3/4 cup
Almond milk, unsweetened
2
Eggs, large
1/4 cup
Honey
1/2 tsp
Baking powder
1/2 tsp
Baking soda
1/2 cup
Garbanzo bean flour
1/8 tsp
Salt
1 tsp
Vanilla extract
1 cup
Whole wheat flour, white
2 tbsp
Coconut oil