INGREDIENTS
3
Apples, medium
1/2
Lemon, Juice of
2 cups
Rolled oats, regular or gluten free
3/8 cup
Maple syrup, pure
1 tsp
Arrowroot
2 tsp
Cinnamon
1/2 cup
Oat flour
1/4 tsp
Sea salt
1 dash
Sea salt
1 tsp
Vanilla extract
1/2 cup
Whole wheat pastry flour
2/3
Coconut oil