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Kung Pao Chicken Meatballs

Lee Hersh
  • 38 minutes
  • Serves 20

INGREDIENTS

1 lb

ground chicken

1/3 cup

yellow onion, finely diced

1

egg

1/4 cup

white whole wheat flour (any kind of flour)

1/3 cup

rolled oatmeal

1 tbsp

sriracha

1/4 tsp

sea salt

1/4 tsp

ground pepper

2 tsp

minced garlic

4 tbsp

soy sauce (tamari or coconut aminos work too!)

2 tbsp

sriracha

2 tbsp

chili paste

2 tbsp

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