INGREDIENTS
2
Eggs, large
2 oz
Chocolate, unsweetened good-quality fine
6 oz
Chocolate, good quality bittersweet semisweet
1/3 cup
Dutch processed cocoa, unsweetened
3/4 tsp
Salt, fine
2 tsp
Vanilla extract
2 1/2 cups
White sugar
5/8 cup
Vegetable oil
1 1/2 tsp
Espresso, instant powder
4 tbsp
Butter, regular
5/8 cup
Water
1¾ cups (8.75 oz) all purpose, sifted flour