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Favoreats LLC

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Mediterranean Sweet Potato Noodles

A Saucy Kitchen
  • 20 minutes
  • Serves 4

INGREDIENTS

1 tbsp

| 15 ml extra virgin olive oil

1 clove

garlic, crushed

3

medium sized sweet potatoes, peeled and spiralized

1 15 ounce can

chickpeas drained and rinsed

1 tbsp

| 15 ml lemon juice + zest from half lemon

1 tbsp

fresh basil chopped

1 tsp

dried oregano

1/4 cup

pepitas/hulled pumpkin seeds

crumbled up feta (dairy free/vegan if needed)

1

medium ripe avocado

1/4 cup

| 72 grams tahini

1

small handful basil (don't worry about being exact)

1 tbsp

| 15 ml lemon juice

2 tbsp

| 30-45 ml water (+ more as needed)