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Warm Chickpea and Sweet Potato Salad

Wholesome Patisserie, Adapted from Avocado Pesto
  • 25 minutes
  • Serves 4

INGREDIENTS

1

large can Chickpeas

3 cloves

Garlic

1 1/2

Lemon, small

1

large handful Parsley

1/2

Red onion, medium

1

Sweet potato, medium

1/2 tsp

Cayenne pepper

1

Himalayan pink salt and black pepper

3 tbsp

Sesame seeds

1 tsp

Turmeric, ground

1 tbsp

Coconut oil

2 tsp

Cumin, ground