Quick Blender Banana Chocolate Chip Muffins (Gluten-Free)

INGREDIENTS

Bananas, lightly mashed (about 1 cup/10 ounces), ripe medium-size

Eggs, large

2 1/4 cups

Rolled oats, old-fashioned

1 1/2 tsp

Baking powder

1/2 tsp

Baking soda

1/2 cup

Chocolate chips + more, semisweet

1/3 cup

Granulated sugar

1/4 tsp

Salt

1 tsp

Vanilla extract

1/2 cup

Sour cream or greek yogurt