INGREDIENTS
1/4 cup
soy sauce
1 tbsp
rice wine vinegar
1 tbsp
toasted asian sesame oil
3/4
" piece fresh ginger (peeled and finely grated)
1 tsp
sugar
1/2 tsp
crushed red pepper flakes
1
packet chicken tenders (about 16)
1/4 cup
white sesame seeds
1 1/2 cups
panko bread crumbs
salt and pepper
peanut oil