INGREDIENTS
1 lb
Ground pork
3
Bay leaves
1
Chili peppers, fresh
1 tsp
Coriander, ground
3
Garlic cloves
1/2 tsp
Garlic powder
1 tsp
Ginger, ground
1/3 cup
Onion
1
Egg
1 tbsp
Low sugar ketchup
1/4 tsp
Mustard powder
1/4 cup
Almond flour
3
Cardamom pods, lightly cracked
1 tsp
Cinnamon, ground
1/4 tsp
Clove, ground
1 tsp
Granulated sugar substitute
1/4 tsp
Pepper
1 tsp
Salt
1/2 tsp
Turmeric, ground
2 tbsp
Apple cider vinegar
2 tbsp
Olive oil
3 1/2 tsp
Cumin, ground
1/2 cup
Water