INGREDIENTS
1/2 cup
Almond milk, unsweetened
8
Egg, large
3/4 cup
Vanilla almond milk, unsweetened
1 tsp
Stevia glycerite
1 1/2 tsp
Almond extract
7 oz
Baking chocolate, unsweetened fine
1 tbsp
Cocoa powder, unsweetened
2 tsp
Vanilla
4 tbsp
Butter or coconut oil
3/4 cup
Coconut oil
1 cup
Decaf espresso
1 cup
Butter
1 8 ounce package
Mascarpone or cream cheese
1 tsp
Kahlua extract
¼ cup Swerve
⅓ cup Swerve confectioners