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Chicken Marsala: Hungry Girl Style

Erin Mascroft
  • 35 minutes
  • Serves 6

INGREDIENTS

3

Chicken breast, large raw boneless and skinless

3/4 tsp

Basil, dried

2 cloves

Garlic

3 cups

Mushrooms, fresh

1 1/2 cups

Chicken broth, low fat low sodium

3 tsp

Cornstarch

3/4 tsp

Salt and black pepper

3 tbsp

Butter

3/4 cup

Marsala wine