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Holiday Crunch Salad

Sylvia Fountaine | Feasting at Home Blog
  • 10 minutes
  • Serves 6 to 8

INGREDIENTS

1

Avocados

1 cup

Italian parsley

1/2

Lime, zest and juice

1/2

Orange, zest and juice

1 cup

Pomegranate seeds

4

Scallions

4 cups

Quinoa, cooked

1/4 tsp

Allspice

1/4 tsp

Cinnamon

1/4 tsp

Pepper, cracked

1/2 tsp

Salt

1/3 cup

Olive oil

1/2 cup

Almonds, toasted