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Caprese Meatball Skewers

Lee Hersh
  • 30 minutes
  • Serves 28

INGREDIENTS

1

package of Johnsonville Meatballs (homestyle or Italian)

3/4 cup

balsamic vinegar

2 tbsp

minced garlic

28

mozzarella balls

28

fresh basil leaves

28

cherry tomatoes

28

toothpicks (the larger the better!)

Aged balsamic vinegar (for dipping)