INGREDIENTS
1
Pork
1 1/2 lb
Pork shoulder
2 tbsp
Basil, fresh
2
Carrots
2 tbsp
Cilantro, fresh
1
Cucumber
4 cups
Lettuce, fresh
2
Lime, juice of
2 tbsp
Mint, fresh
1
Peanuts
1
Yellow onion, small
3 tbsp
Fish sauce
1 tbsp
Soy sauce
4 tbsp
Sugar or honey
1
package Rice vermicelli noodles, cooked and cooled
1
Pepper
1
Red pepper
2 tbsp
Neutral cooking oil
6 tbsp
Water