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Broccoli Salad (with Apples, Walnuts, and Cranberries)

Elizabeth Lindemann
  • 10 minutes
  • Serves 8

INGREDIENTS

1

Apple

4 cups

Broccoli florets, fresh

1/2 cup

Cranberries, dried

1/4 cup

Parsley, fresh

1/2 cup

Red onion

2 tbsp

Honey

1 cup

Mayonnaise

1

Salt and pepper

2 tbsp

Apple cider vinegar

1 cup

Walnuts