INGREDIENTS
2 cups
strawberries, stems removed and sliced
zest from 1 orange, about 1 tablespoon
2 tbsp
good quality balsamic vinegar
1 tbsp
(or more to taste) honey, or agave nectar for vegan
mint for garnish, optional
1 14 ounce can
Trader Joe's Coconut Cream (or full fat Thai Kitchen Coconut Milk), chilled in the fridge overnight
1 tbsp
(or more to taste) coconut sugar or honey, optional