INGREDIENTS
2
Eggs
1 1/2 tsp
Baking powder
1/4 tsp
Baking soda
2 1/2 tbsp
Brown sugar
2 tsp
Cinnamon, ground
1
Confectioners' sugar
2 cups
Gluten-free baking mix
1/4 tsp
Salt
2 cups
Sugar
1 tsp
Vanilla extract
1 1/2 tsp
Xanthan gum
2/3 cup
Pecans
1 cup
Butter
1 cup
Sour cream