INGREDIENTS
4
boneless pork chops
1 lb
crimini mushrooms, sliced
1 cup
yellow onion, thinly sliced
3/4 cup
low-sodium chicken stock
3/4 cup
beef stock
1/4 cup
all-purpose flour
1 tsp
garlic powder
1/2 tsp
dried thyme, optional
fresh thyme, garnish, optional
1 tbsp
extra-virgin olive oil, divided
kosher salt and freshly ground pepper,