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Creamy Wild Mushroom Soup

A Spicy Perspective
  • 45 minutes
  • Serves 4 to 6

INGREDIENTS

5

Garlic cloves

4

Leeks

1 1/2

lbs Mushrooms, mixed wild

2 tsp

Thyme, fresh

4 cups

Chicken or vegetable stock

1

Salt and pepper

3 tbsp

Butter

1 1/4 cups

Heavy cream

1/3 cup

Sherry, dry

1 cup

White wine, dry