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Fusion Grilled Steak Tacos

Tanya Schroeder
  • 2018 minutes
  • Serves 4

INGREDIENTS

1 1/2 lb

flank steak

2 tsp

cumin

1 tsp

paprika

1/2 tsp

ground ginger

1 tsp

salt

1 tsp

chipotle powder

2 cloves

garlic

1 14 ounce can

black beans, rinsed and drained.

2 cloves

garlic

2 tsp

water

1/2 tsp

Gourmet Garden Ginger

salt

2 cups

red cabbage

1/2 cup

shredded carrots

2 tbsp

green onions

2 tbsp

cilantro

1/2 tsp

salt

1/2 tsp

honey

juice from one lime

4

flour tortillas