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Sugar-Free Anzac Biscuits

Recipes | 28 by Sam Wood
  • minutes
  • Serves

INGREDIENTS

125 g

unsalted butter.

1/4 cup

rice malt syrup.

1 tsp

vanilla extract.

sea salt.

1/2 tsp

bicarbonate of soda.

1 tbsp

boiling water.

1 1/2 cups

rolled oats.

3/4 cup

desiccated coconut.

1/2 cup

regular plain flour.

1/2 cup

roughly chopped macadamias.

1/2 tsp

cinnamon, ground.