INGREDIENTS
1/4 tsp
Ginger, ground
1 1/4 cups
Pumpkin, canned
3
Egg, large
1/4 cup
Amaranth flour, organic
1 tsp
Amaranth flour or sweet rice flour
1 cup
Brown rice flour
1 tbsp
Cane sugar
1 tsp
Cinnamon
1/2 cup
Cornstarch, organic
3/4 tsp
Salt
3/4 cup
Sugar
1/4 cup
Sweet rice flour
1/2 tsp
Vanilla
1/4 tsp
Xanthan gum
3 tbsp
Ice water
12 tbsp
Butter
1 cup
Milk, canned
2 tbsp
Water