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Homemade Blueberry Pop Tarts

Stephanie Simmons
  • 72 minutes
  • Serves 12

INGREDIENTS

1

Blueberries, freeze dried

1

Egg

1 3/8 cups

Blueberry jam

3 cups

All-purpose flour

1 1/2 cups

Powdered sugar

3/4 tsp

Salt

2 tbsp

Shortening

1 tbsp

Tapioca starch

16 tbsp

Butter

4 tbsp

Heavy cream

9 tbsp

Water