INGREDIENTS
4
Chicken breast, skinless bone-in halves
2
stalks Celery
1/4 tsp
Garlic powder
1/8 tsp
Onion powder
2 10.5 ounce cans
Cream of chicken soup, condensed
1/2 cup
Butter or margarine
1 cup
Rice, cooked
1/4 tsp
Celery salt
1/8 tsp
Pepper
1/2 tsp
Salt
1
Salt and pepper
2 cups
Buttery round crackers
6 oz
Sour cream