INGREDIENTS
3
lbs Tri-tip steak
1 tbsp
Shallots
4 tbsp
Tarragon, fresh
4
Egg yolks, large
1 tsp
Black pepper, coarsely ground
1 1/3 tbsp
Kosher salt
1 tsp
Peppercorns, white
2 tbsp
Olive oil
1/4 cup
White-wine vinegar
2 sticks
Butter, unsalted
1/4 cup
White wine
1
Recipe pommes frites