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Cinnabon-Ish Cinnamon Rolls (Gluten-Free)

Andrew Mollmann
  • 95 minutes
  • Serves 8

INGREDIENTS

1

Egg, large

2 tsp

Baking powder

1/4 tsp

Baking soda

1 cup

Brown sugar, packed

2 1/2 tbsp

Cinnamon

3/4 cup

Cornstarch

1/2 cup

Millet flour

1/4 cup

Potato starch

1 1/2 cups

Powdered sugar

5/8 tsp

Salt

1 1/2 tsp

Vanilla

1/4 cup

White sugar

2 1/2 tsp

Xanthan gum

1 tbsp

Yeast

1/4 cup

Canola oil

15 1/3 tbsp

Butter

1/4 cup

Cream cheese

2/3 cup

Skim milk