INGREDIENTS
1 cup
Udi's Peanut Butter and Coconut cookies, crushed (Can sub for Udi's snickerdoodles or my crispy flourless peanut butter cookies)
1/4 cup
gluten free crispy rice cereal, crushed
3/4 cup
gluten free oat bran
2
T+ freeze dried unsweetened strawberries
1 cup
peanut butter, melted
2 tbsp
strawberry jam
1
T- 1/4 cup dairy free milk of choice (I used Blue Diamond Unsweetened Vanilla)*
Peanut Butter Frosting (optional)