Instant Pot Broccoli Cheese Soup (Pressure Cooker)

INGREDIENTS

7 oz

chopped broccoli florets (about 4 cups)

7 oz

shredded cheddar cheese (about 3 cups)

2 cups

heavy whipping cream

1 1/2 cups

diced onions (about 1/2 onion)

1 cup

diced carrots (about 3 carrots)

1 cup

diced celery (about 3 stalks)

5 cloves

garlic (minced)

2 tbsp

salted butter

salt and pepper

paprika

shredded cheddar cheese