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The Best Meaty Spaghetti Sauce

Lisa
  • minutes
  • Serves 4

INGREDIENTS

1/2 lb

Ground beef

1

link Italian sausage, mild

1

link Italian sausage, hot

4 oz

Pancetta

4 cloves

Garlic

1/2

Onion

1 15 ounce can

Tomatoes

1

Zucchini

1 cup

Stock

1

Rigatoni, whole-wheat

1 1/2 tsp

Italian seasoning

1

Red pepper flakes

1

Salt

1 tbsp

Olive oil

1

Parmesan cheese

1/2 cup

Red wine