logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Almond Shortbread Cookies

Sally Vargas
  • 80 minutes
  • Serves 12 to 16

INGREDIENTS

Butter, for the baking pan

1 stick

(4 ounces, 8 tablespoons) unsalted butter, cut into 1-inch slices, at room temperature

3/4 cup

sugar

1 cup

flour

1/2 cup

cornstarch

1/2 cup

almond flour

1/2 tsp

salt

1 tsp

vanilla extract

1 tbsp

milk

1/3 cup

sliced almonds

Powdered sugar (for sprinkling)