INGREDIENTS
1 1/4
lbs Ground turkey, lean
1 15.5 ounce can
Black beans
2 cups
Butternut squash
1 1/2 cups
Edamame beans, frozen
2 cloves
Garlic
1 11 ounce can
Sweet corn, kernels
1 28 ounce can
Tomatoes
2 10 ounce cans
Tomatoes with green chilies
1
Yellow onion, medium
1 cup
Chicken broth, low sodium
3/4 cup
Quinoa
1/4 tsp
Black pepper
2 tbsp
Chili powder
1/2 tsp
Salt
2 tsp
Cumin