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Quinoa Tabbouleh

MyRecipes
  • minutes
  • Serves 4

INGREDIENTS

9 oz

Cherry tomatoes

1/4 cup

Chives

1 1/2 cups

Flat-leaf parsley, leaves

1 tbsp

Lemon, zest

1 cup

Mint, leaves

2 tbsp

Lemon juice

3 cups

Quinoa, cooked white

1

Salt and freshly cracked black pepper

2 tbsp

Olive oil

1

Pitas

1

Feta