INGREDIENTS
1 lb
Kielbasa, smoked
1 14 1/2 ounce can
peeled diced tomatoes
1/2 tsp
Basil, dried
2
Garlic cloves
1
Onion, small
1/2 tsp
Oregano, dried
1/2 tsp
Rosemary, dried
1 tbsp
Oil
1 16 ounce can
Great northern beans or 1 (16 ounce) can navy beans or 1 (16 ounce) can cannellini beans, drained