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Glazed Peach Scones

Michelle Verkade
  • minutes
  • Serves 6 to 8

INGREDIENTS

1/2 cup

Peaches, fresh

1

Egg

2 1/8 cups

All purpose flour

1 tbsp

Baking powder

1/3 cup

Brown sugar

1/2 cup

Powdered sugar

1/2 tsp

Salt

5 tsp

Vanilla

1/2 cup

Butter, unsalted

5/16 cup

Double creme

1/4 cup

Sour cream